Cebu-style roast lechon, billed as Manila's best tasting.
Abub's Cebuana Lechon serves Cebu-style roast lechon and calls itself Manila's Best Tasting Lechon. A Cebuana who missed the flavors of home founded the brand in 2002, built on the crispy-skinned, well-seasoned roast pig at the center of every Cebuano celebration. Order a plate for a hearty, savory Filipino specialty before your flight.
Tambayan Food Hall
Terminal 3 · Level 1
Non-passengers are welcome. You can eat here without a ticket, even if you are not flying.
The all-Filipino Tambayan Food Hall on Level 1 of Terminal 3 — a roughly 6,200-sqm communal dining space seating up to 2,000 guests, with around 17 homegrown brands serving regional Filipino dishes. Set at the arrival level and open to the public, it can be enjoyed on arrival or before departure.
All dining at Terminal 3